Organic cane sugar, cocoa butter, Icelandic milk powder, organic cocoa beans from Madagascar, sunflower lecithin.
Meet Omnom Chocolate, the premium Icelandic “bean-to-bar” chocolate with a creative twist
Created by two childhood friends in Reykjavík, Iceland, in 2013, Omnom is led by passionate chef Kjartan Gíslason and entrepreneur Óskar Þórðarson. Omnom produces small-batch, “bean-to-bar” chocolate, using the finest cacao beans sourced from around the world.
Omnom’s mission is to make the best chocolate possible using the highest-quality ingredients. Each one — single-origin cocoa beans from Madagascar, Tanzania and Nicaragua; organic sugar cane; natural Icelandic milk powder — is individually sourced with care, placing ethics, sustainability and transparency at the heart of the process. Sustainability starts with traceability: Omnom buys ingredients directly from farmers to further help assess the social, environmental and economic impact of its purchases.
Omnom is an award-winning small-batch, handcrafted, artisanal chocolate maker based in Reykjavík, Iceland.
Articles from Grapevine.is about Omnom:
31 December 2020kathleen S.
Great product,fast delivery
I usually stock up on my yearly December trip but alas,not this year. I love to break off a piece to put in my morning coffee.Sweet way to start the day.
28 October 2020Jennifer H.
What can one say about Icelandic chocolate? Worth every penny & calorie!