Exceptional creamy white chocolate, with hints of vanilla and grass, with two mildly bitter chocolate cookies made with our 70% Tanzania dark chocolate.
White chocolate (organic cocoa butter, organic cane sugar, Icelandic whole milk powder, sea salt, emulsifier (sunflower lecithin)), chocolate cookies (wheat flour, butter, sugar, cocoa powder, dark chocolate (organic cocoa beans, organic cane sugar, organic cocoa butter), salt, raising agent (E500)).
Contains a minimum of 30% cocoa solids.
Designed and made in Iceland, in a facility that handles nuts, dairy and gluten.
60 g | 2.1 oz
Meet Omnom Chocolate, the premium Icelandic “bean-to-bar” chocolate with a creative twist
Created by two childhood friends in Reykjavík, Iceland, in 2013, Omnom is led by passionate chef Kjartan Gíslason and entrepreneur Óskar Þórðarson. Omnom produces small-batch, “bean-to-bar” chocolate, using the finest cacao beans sourced from around the world.
Omnom’s mission is to make the best chocolate possible using the highest-quality ingredients. Each one — single-origin cocoa beans from Madagascar, Tanzania and Nicaragua; organic sugar cane; natural Icelandic milk powder — is individually sourced with care, placing ethics, sustainability and transparency at the heart of the process. Sustainability starts with traceability: Omnom buys ingredients directly from farmers to further help assess the social, environmental and economic impact of its purchases.
Omnom is an award-winning small-batch, handcrafted, artisanal chocolate maker based in Reykjavík, Iceland.
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