Dark Icelandic Chocolate with Toffee and Sea Salt.
Click here for other versions of Traditional Icelandic Chocolates by Nói Siríus.
Ingredients
Milk Chocolate (sugar, cocoa butter, whole milk powder, skimmed milk powder, cocoa liquor, emulsifier (soya lecithin), bourbon vanilla. Cocoa dry solids min. 33%), filled liquorice (20%) (sugar, wheat flour, molasses, glucose syrup, invert sugar, fully hydrogenated coconut fat, coconut flour, liquorice extract, flavouring (including ammonium chloride), humectant (glycerin), potato starch, gelatin, table salt, colour (E100), emulsifier (soya lecithin), stabiliser (E471), vegetable oils (coconut and rapeseed), glazing agent (E904)). Produced in a factory which works with milk, soya, almonds, hazelnuts and wheat